High-Fat ‘Binge-Eating’ Worsens Stroke Outcome

It is well known that obesity and a poor diet leads to an increased risk of stroke and cardiovascular disease, but the effect of acute changes in diet remain largely unknown. A research group from the University of Manchester have established that high-fat ?binge-eating? can significantly worsen the damage caused by stroke. The group fed ?


About Robert Zinn

Robert Zinn, M.D., Ph.D. is a medical doctor, physician, and web entrepreneur, who, for over 15 years was employed by academic and research institutions and focused his clinical practices on very specialized patient populations, such as those with rare genetic diseases or rare cancers. He shares his knowledge through his website, NutritionTheory.org

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